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In Snook, Texas, a local steak house had discovered a creation that had the local clientele frothing for more. What could this possibly be? Bigfoot bacon? - No! Bacon flavored Loch Ness Monster flippers? - No! Chupacabra bacon rinds? - No! All of these sound good, but it... it was... Chicken Fried Bacon Strips! Unlike the existence of Bigfoot and other cryptids, the existence of this wonder food delight has been beyond a shadow of a doubt - proven, and more importantly... confirmed to be delicious! Cast your eyes upon this tale told by the Texas Country Reporter about this bacon enthusiast, Frank Sodolak and his amazing and addictive creation!
1 comment:
it's good ( we're you really surprised?)... it just need more salt!
hilarious!!!
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